CHODOSH BULLETIN-2 Aug 16

THE OFFICIAL START OF THE NEW CHODOSH SEASON

The Chodosh season has begun this year somewhat earlier than usual due to the agricultural conditions in the growing areas. Our estimates of the start of Chodosh for each crop are based on the reports from the US Department of Agriculture. This year, this information is enhanced by reports sent to me by several mashgichim, for which I thank these mashgichim.

PLEASE POST THIS BULLETIN IN SHULS AND OTHER LOCATIONS WHERE THOSE WHO ARE CAREFUL ABOUT CHODOSH WOULD SEE IT.

1) Freshly baked items using spring wheat, including breads, challahs, bagels, rolls, pizza and some cakes and cookies may be Chodosh in the Midwest after the PURCHASE DATE of Jul 29. Elsewhere in the US, this date would be Aug 12.

2) Packaged foods from spring wheat may be Chodosh after the PACKING date of Jul 29, or the PURCHASE date of Aug 12.

3) Noodles and pasta may be Chodosh after the PACKING date of Aug 13 and the PURCHASE date of Aug 27.

4) Barley, such as pearled barley, may be Chodosh after the PACKING date of Aug 9 and PURCHASE date of Aug 23.

5) Oats: Oats in all products, including cereals, may be Chodosh starting with a PACKING date of Jul 20, PURCHASE date of Aug 3. (The known exception is for General Mills cereals including all Cheerios, for which the Chodosh packing date is July 31 or later.)

6) Barley malt (also listed in the ingredients as “malt”) may be Chodosh as of the packing date of Dec 15. Package codes should be checked after the purchase date of Dec 15 for beer made from barley malt and Mar 15 for malt in other products.

Even though pesach was late on the solar calendar this year, still almost all of the 3 crops of interest were planted after pesach and are Chodosh. The early harvest this year is due to weather conditions in the growing areas.

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